The Madison International Trade Association is hosting an event focused on how to get cheese sold around the world.
MITA has partnered with the International Agribusiness Center at the Department of Agriculture, Trade and Consumer Protection to provide a program on April 23 at the Global Water Center in Milwaukee that explores how Wisconsin cheese is expanding its international reach.
Speakers from IABC, Dairy Farmers of Wisconsin, Schreiber Foods and the Center for Dairy Research will share insights on global demand, export trends and strategies to compete worldwide.
Registration is now open for the event online.
